BANCAREL’ SALERS FARM
Hoteliers, restaurant owners and FARMERS
Antoine has two passions and has made the choice… not to choose!
In addition to the Bailliage, we have a breeding of Salers cows (about 100 animals). The herd is registered in the Herd book Salers to promote our work of genetic selection. The animals are then sold as breeders or value through the Salers Label Rouge.
Check in: 15:00 - 18:30
Departure 8:00 - 11:00
Arrival and late departure possible, for conditions please ask at the reception.